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Dining
Dining
Dining Hall

With our flexible and convenient dining program*, there will no longer be a need for a quick run to the local market! With a mission to make it easier for you to live well, eat deliciously and sustain a healthier lifestyle, we're about providing you—the student—the options to eat great and make healthy choices.
* Participation Required

Take a look at a few of our chef's recent creations

Exceptional Dining at the Best Price

  • All You Care to Eat Meal Plan (Participation Required).
  • With the knowledge that residents are not always on-site and may be participant in all-day and/or night classes, To-Go Lunch and Dinner options available.
  • Daily rotating menu.
  • Themed events and Food Talks with your Chefs.
  • Meet different people while dining! Whether you apply individually or with a roommate, our dining hall has become a known spot for breaking bread with others in the community.
  • With the understanding that some of our residents have dietary restrictions, each menu takes into consideration the following wellness designations: Vegan, Vegetarian, Halal, Cage-Free, Gluten Free, Whole Grains, Local, Well Power.
  • Available 1:1 with the Executive Chef for those with dietary restrictions.

See What's Cooking

Why You're Going To
Love It Here

Resident Engagement

At Campus1 MTL, it is our goal to create an environment for residents where feedback and dialogue are sustained and a constant part of our operation.

resident standing with their plate of food

Student Choice Program

On a monthly basis, residents are given the opportunity to sample three different menu items related to a theme (e.g. Thanksgiving, Valentine’s, Middle Eastern, Mexican etc.). The residents then participate in a vote to decide the sample they preferred the most. Based on the popular vote, that item is featured in the upcoming menu cycle for dinner.

From Mom's Table to Chef's Table

Every month, we collect home recipes from our residents and submit them to our culinary team for review and selection. The resident whose recipe is selected prepares it alongside the culinary team and brings it from mom's table to chef's table!

You Asked, We Delivered

At Campus1 MTL, we take pride in promoting a collaborative living environment, which is why we ask for and respond to suggestions, weekly. We announce upcoming deliveries paired with a 'You Asked, We Delivered' sign to show our residents their requests were fulfilled. You want it? We got it!

Monthly Food Talks

All residents are free to join in for monthly Food Talks organized with the Campus1 Residence Life Coordinator, Chartwells General Manager, Executive Chef and Registered Dietitian & Student Engagement Manager. It gives residents the opportunity to voice concerns and speak one-on-one with the staff and chefs.

Food & Drink Survey

At Campus1 MTL, we care about resident feedback, which is why we invite residents to participate in periodic Food & Dining surveys where potential prizes are to be won for participation!

Take a tour of our dining hall

HOURS OF OPERATION

Subject to change

Fall:

Monday to Friday:
Hot meal service is 7AM – 8:30PM (Dining Hall closes at 9PM)

Saturday to Sunday, and Holidays:
Hot meal service is 9:30AM – 8:00PM (Dining Hall closes at 8:30PM)

Summer:

Monday to Friday:
Hot meal service is 7:30AM – 10:30AM

Saturday to Sunday, and Holidays:
Hot meal service is 9:30AM – 11:30AM

Explore great dining options

We Are Where INTERNATIONAL STUDENTS Want to Live
Learn Why